GOURMET

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  • Dinner in the Wine Cellar at the Faena Hotel + Universe, Buenos Aires, Argentina
  • Hotel Marques de Riscal, Elciego, La Rioja, Spain
  • Michel Guerard's 'La Ferme aux Grives', Eugenie-les-Bains, France
  • Hotel Tresanton, St. Mawes, Cornwall
  • Provedores Restaurant, Marylebone, London W1
  • Restaurante 'El Mercado' at the Faena Hotel + Universe, Buenos Aires, Argentina
  • Chef Richard Turner at Aldourie Castle, Loch Ness, Scotland
  • The Opera Tavern, Covent Garden, London WC2
  • Humphry's Restaurant at Stoke Park Hotel, Stoke Poges
  • Michel Guerard's 'Les Pres d'Eugenie', Eugenie-les-Bains, France
  • The Endsleigh Hotel, Milton Abbot, Devon
  • Six Senses Hideaway, Zighy Bay, Oman
  • 'High Breakfast' at the Haymarket Hotel, London W1
  • Restaurant Troisgros, Roanne, France
  • Tea at the Pera Palace Hotel, Istanbul, Turkey
  • Les Cols, Olot, Catalonia, Spain
  • Hotel Marques de Riscal, La Rioja, Spain
  • Michel Guerard's 'Les Pres d'Eugenie', Eugenie-les-Bains, France